Cells are comprised of various types of molecules and these molecules consist of one or more atoms of one or more elements held together by a chemical bond.

An atom is made up of a nucleus, proton, electrons, and neutrons and where the amount of protons (particles that are positively charged) in the nucleus is what determines how many electrons (particles with a negative charge) will surround the atom.

The role of the electrons is to manage chemical reactions that occur inside the atom as well as the substances that makes the atoms form molecules. Much like planets, electrons revolve around the atom in one or more shells.

A atom is considered full when two electrons occupy the innermost layer. When the second layer is filled with electrons, the process starts all over again

The number of electrons in an atom\’s outer shell id the most important structural characteristic.

An atom ideally seeks to have a full outer shell because is what is called maximum stabilty. an atom will seek this state in the following ways:

Gaining or losing electrons to either fill or empty its outer shell

Bonding with other atoms to share electrons to complete the outer shell

Atoms very frequently finish this outer shell by sharing electrons with other atoms. This allows the conditions to be satisfied for what is needed to the atom to sustain maximum stability of the molecule.

Often, the bonds that the atoms form remain in tact so that maximum stability is maintained. However, when these bonds do tear, the highly unstable free radical is born and swiftly seeks to make itself more stable.

The ideal way free radicals attack is by locating the nearest molecule they can find that has achieved maximum stability and start stealing electrons. Once a molecule is attacked, it too becomes a free radical. This process creates a chain reaction that continues until it causes cells to become damaged.

Common times when free radicals occur are during metabolism as well as when the body is fighting off bacteria or viruses. Pollution, cigarette smoke, radiation, and pesticides are other times when free radicals can occur.

Most of the time the body is able to fight off free radicals, but if antioxidants are unavailable or if there are too many free radicals, cellular damage can occur. As you get older free radical damage gets more progressive.

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The chemical bond of a cell is comprised of various types of molecules that are held together with one or more atom.

The composition of an atom is: nucleus, proton, and electrons where the sum of the protons determines the total amount of electrons that will be around the atom.

The role of the electrons is to manage chemical reactions that occur inside the atom as well as the substances that makes the atoms form molecules. Much like planets, electrons revolve around the atom in one or more shells.

A atom is considered full when two electrons occupy the innermost layer. When the second layer is filled with electrons, the process starts all over again

The most important thing in determining the structural characteristic of an atom is the number of electrons in the outermost shell.

Maximum stability is reached when the atom has a full outer shell. This is the ideal condition every atom seeks to attain and is achieved by the following conditions:

Picking up or dropping electrons that will either occupy or leave the outer shell

Bonding together with other atoms and sharing electrons to complete the outer most shell

Atoms very frequently finish this outer shell by sharing electrons with other atoms. This allows the conditions to be satisfied for what is needed to the atom to sustain maximum stability of the molecule.

Often, the bonds that the atoms form remain in tact so that maximum stability is maintained. However, when these bonds do tear, the highly unstable free radical is born and swiftly seeks to make itself more stable.

The ideal way free radicals attack is by locating the nearest molecule they can find that has achieved maximum stability and start stealing electrons. Once a molecule is attacked, it too becomes a free radical. This process creates a chain reaction that continues until it causes cells to become damaged.

Common times when free radicals occur are during metabolism as well as when the body is fighting off bacteria or viruses. Pollution, cigarette smoke, radiation, and pesticides are other times when free radicals can occur.

Most of the time the body is able to fight off free radicals, but if antioxidants are unavailable or if there are too many free radicals, cellular damage can occur. As you get older free radical damage gets more progressive.

For the past 30 years, Dr. Lorna Mistranski has researched extracts that offer the topresults in diet pills. She has a free diet pillswebsite that offers sound informationwhen looking for which diet solution is right for you. She also has an informative sitethat looks at the topfree diet pillsoffersavailable and which ones to avoid.

The process of the body’s cells consuming oxygen, creates a by-product known as a free radical that can do lots of harm to the body. Antioxidants play a huge role in preventing and repairing the damage done by these free radicals. Adding antioxidants to your daily diet is the best way to protect yourself from these free radicals.

The breaking down of the body’s DNA and causes of cancer have been linked to Free radicals. They can wreak havoc on the body when left unchecked. The damage can be so severe to the cells that at times free radicals are responsible for them not working at all.

The types of damage these free radicals can do range neurological damage down to hormonal problems. A perfect food with just the right amount of antioxidants to fight these free radicals is found in the acai fruit.

Research has shown for years that when antioxidants are taken on a regular basis, the body is able to repair and maintain its cellular strength from recent as well as future attacks from these dangerous free radicals.

Dr. Perricone is the one who introduced the mainstream audience to this amazing fruit by writing a book entitled, the Perricone Promise. In this book he writes that the acai berry is the most perfect food on the planet.

When it comes to a food that will make you look and feel young, Dr. Perricone says that the acai berry has all of the ingredients needed to accomplish this. Also, when looking for a diet that will revitalize your health and slow the aging process Dr. Perricone says look no further than the acai fruit berry.

The acai fruit is known as a super food that contains every nutrient your body needs in fighting harmful free radicals. If your goal is to improve your overall health, as well as strengthen and maintain your body, then you should look further into the numerous benefits of the this amazing fruit.

The acai berry is the perfect food to improve overall health, reduce aging, and fighting free radicals and could be just the missing supplement your body needs to creating the new you.

Dr. Darena Kundrow PHD has spent almost four decades investigating how food affects the body. She has an Isagenix web site that shows why an Isagenix dietcould address many of the health and obesity problems occurring so frequently today.

Scientific evidence has made this legend fact; Buried deep within the South American rain forest, a berry like no other has been revered as Amazonian treasure for hundreds of years. The Acai fruit offers an answer to the stories of old.

The Acai fruit is actually pronounced Ah-sigh-ee and has been cultivated by the local people of the Brazilian rain forest for hundreds of years. It has proven to be a cure for everything from the common mumps to diabetes. New discoveries even have shown evidence that this tiny berry is properties to curing cancer.

The legend of the acai fruit has been spoken of for centuries amongst the indeginous people of the Amazon. Once upon a time there was a prosperous tribe that faced certain death due to an intense famine that had swept the region. Desperate for a solution, the tribal leader made a decree that all firstborn children were to be sacrificed.

After discovering that his own daughter was pregnant, the tribal leader was saddened that this declaration would affected his own family. He then forced his daughter to sacrifice her new born.

In his daughter’s despair, she locked herself in her room, refusing to eat or drink anything. One night, she heard what she interpreted to be her baby’s cries. She stumbled out of the house immediately and there, resting under a palm tree, appeared a vision of the baby she had lost.

The following morning the tribe was saddened to discover the lifeless body of the tribal leaders daughter under the palm. When the father looked to the heavens, he noticed that the palm tree contained a plentiful source of berries which they latter called acai fruit

This single berry not only saved the tribe from hunger, but was instrumental in this tribe’s economic growth. The people of Belem — the state in Brazil where the Acai fruit is harvested — are said to be the descendants of this same tribe.

To this day the acai fruit has proven mighty as it is the export that has kept this tiny tribe afloat since its discovery

Dr. Darena Kundrow PHD has spent almost four decades investigating how food affects the body. She has an Isagenix web site that shows why an Isagenix regimine could address many of the health and obesity problems occurring so frequently today.

Acai fruit is packed full of antioxidants, amino acids, and essential fatty acids. It was classified as the #1 super food by Dr. Nicholas Perricone, a dermatologist who has written several books on weight loss and maintaining a youthful appearance.

Acai fruit contains:

Enough antioxidant concentration to help fight premature aging and more than 10 times more than red grapes and 30 times more than red wine.

A nearly perfect vital amino acid complex combined with important trace minerals, both critical to proper muscle contraction and regeneration

A synergistic blend of monounsaturated fats (the healthy kind), dietary fiber, and phytosterols (help lower LDL cholesterol) – all to help promote cardiovascular and digestive health

Scientists have long know that antioxidants are essential for a balanced diet. These are the substances that protect the cells against the destructive effects of free radicals

Free radicals are harmful substances that the body produces when breaking down some foods. They are also created from environmental pollutants such as tobacco smoke or radiation. They can damage cells, and have been linked to cancer, heart disease, and other diseases.

The antioxidants found in the acai fruit help restore health and can prevent future disease. Acai fruit is rich in vitamins A and B and has the protein content of an egg.

The only other rich content of healthy fatty acid in the acai fruit can only be found in olive oil. these acids aid in getting into the cells membrane. This is how cells remain supple. By this happening, the neurotransmitters, hormones, and receptors to function at a more efficient level.

The acai fruit berry is a powerful source of nutrients that can give your body everything it needs to function properly. Research, and you will find a variety of acai products that will meet your need.

Dr. Darena Kundrow PHD has spent 35 years investigating how food affects the body. She has an Isagenix web site that explains why an Isagenix diet could address many of the health and obesity problems occurring so frequently in the United States today.

This study showed that acai berry triggered a self-destruct response in up to 86 percent of the leukemia cells tested according to the Journal of Agricultural and Food Chemistry where the results were published.

A abundant source of antioxidants which fight and prevent harmful acai from entering the body can be found in the acai berry. This research has strengthened the hypothesis that adding an acai berry extract can be very beneficial to the human body.

An very important thing to note here is that this study did not intend to demonstrate that the elements found in the acai berry can prevent leukemia in humans.

The benefits on the acai berry related to leukemia was never intended to raise any kind of false hope. The findings are still very encouraging however. Elements that have proven well in cell-culture trials have proven very beneficial when tested on humans.

Antioxidants have not been directly proven to fight cancer cells in the human body because of other factors such as biochemical processes. However, research has shown that fruits such as guavas, grapes, and mango’s’ have antioxidants that have been known to kill cancer cells as well.

The fragility of the acai berry is the primary reason so little is known because they must be consumed shortly after they are picked. The process of extracting the important elements of the acai berry is new and has also delayed the process of researching in depth.

The acai berry is found on a palm tree that is frequently found along the amazon river flood plains. The color of the berry is a dark purple when ripe and is the size and similarity is that of a red grape. The acai berry is contained i a thin layer of a pulp that can be eaten surrounded by a large seed.

The indigenous people of the amazon have used the acai berry to treat symptoms ranging from digestive disorders to skin conditions. The acai berry has also been proven recently to help loose weight and gain energy.

For the past 30 years,Dr. Mathias Wikenslop has been researching all of the wondrous benefits of the acai berry. He has a detailed acai benefits website where he explains about the best acai berry products on the market today. He also has a acai benefits website that has freeinformation on everything that is related to the acai berry

In a first to investigate the acai berry, the University of Florida found in a recent study that the fruit contained enough antioxidants to destroy human cancer cells.

This study showed that acai berry triggered a self-destruct response in up to 86 percent of the leukemia cells tested according to the Journal of Agricultural and Food Chemistry where the results were published.

There is a rich source of antioxidants found in the acai berry and antioxidants are important in fight off harmful toxins that lead to cancer. The reserach showed that having some sort of acai berry extract added to the daily diet can do wonders for the human body.

The study also noted that it is not intended to show that leukemic can be cured in humans with the the acai berry elements.

The benefits on the acai berry related to leukemia was never intended to raise any kind of false hope. The findings are still very encouraging however. Elements that have proven well in cell-culture trials have proven very beneficial when tested on humans.

Antioxidants have not been directly proven to fight cancer cells in the human body because of other factors such as biochemical processes. However, research has shown that fruits such as guavas, grapes, and mango’s’ have antioxidants that have been known to kill cancer cells as well.

Acai berries is are perishable and must be eaten immediately after picking. The process to preserve acai berries have only been available for about five years, so researchers in many parts of the world have had little or no opportunity to study them.

The Euterpe oleracea is the palm tree that produces the acai berry, and are commonly found along the flood plains of the amazon river. The color of the berry is a dark purple and the size of a blue berry. There is a large seed that is surrounded by an edible pulp encased in a thin layer.

The indigenous people of the amazon have used the acai berry to treat symptoms ranging from digestive disorders to skin conditions. The acai berry has also been proven recently to help loose weight and gain energy.