I Just Love Rachel Ray And Acai Berry

Rachel Ray is crazy about acai berry. Acai is one of the 10 super-foods promoted by Dr Perricone. Oprah is enthusiastic about acai berry. Research has proven that this berry is a powerhouse of nutrition! Acai berries are the power packed berry of the Amazon rainforests of Brazil.

Harvested only in the rainforests of Brazil, acai berry tastes like a delicious blend of and chocolate. Acai berry is packed full of amino acids, antioxidants, and essential fatty acids. Although acai berry may not yet be available in your local supermarket, you can find it in several health food and gourmet stores.

Acai berry can reverse signs of aging. A powerful concentration of antioxidants that help combat premature aging, with 10 times more antioxidants than red grapes and 10 to 30 times then healing power of red wine. These antioxidants keep your skin soft and supple and smooth and can actually reverse some wrinkles.

Acai also contains a super healthy combo of dietary fiber, healthy fats, and phytosterols. This mixture of elements work perfectly together to aid and promote cardiovascular health. Phytosterols that are found in plant sources are effective in treating conditions such as arthritis and high cholesterol. The healthy plant sterols act to block absorption sites faster than those of animal sterol (cholesterol), and therefore reduce the total amount of cholesterol absorbed by the body. Total cholesterol levels can be reduced by the consumption of plant source phytosterols. This represents a remarkable health benefit to anyone prone to high cholesterol.

These berries also contain an almost perfect essential amino acid complex in conjunction with valuable trace minerals which are vital to proper muscle health contraction and regeneration.

The benefits of acai berry are vast and wide. The fatty acid content in acai berries resembles that of healthy oils such as olive oil and flax seed oil. It is also full of monounsaturated oleic acid.

Oleic acid is healthy for a variety of reasons. It helps omega-3 rich oils such as fish oils penetrate membranes of our cells; together they help make cell membranes more supple and flexible. By keeping our cell membranes supple, neurotransmitter and insulin receptors and hormones function more efficiently. This is vitally important as high insulin levels create an inflammatory state, and as we know, inflammation causes unwanted and unnecessary aging. From a health standpoint, oleic acid exhibits further benefits as it has been shown to retard the development of heart disease.

The oleic acid found in acai berry is used in many new and exciting medications. For example, Lorenzo’s Oil, made famous in a movie of the same name, uses oleic acid. The use of oleic acid in Lorenzo’s oil slows the onset of ALD which is a condition that causes symptoms similar to those seen in MS patients. Although not a complete cure, Lorenzo’s oil delays the development of ALD in those boys who do not yet show overt signs of the disease..

There seem to be many reasons to at least try the acai berry diet. The taste alone, berries plus dark chocolate, sounds compelling.

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